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The life of proteins under mechanical force

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dc.contributor.affiliation"CIC NanoGUNE Tolosa, Hibilbidea 76, San-Sebastián, 20018, Spain"," IMDEA Nanosciences, Madrid, 28049, Spain"," IKERBASQUE, Basque Foundation for Science, Bilbao, 48013, Spain"en
dc.contributor.affiliation000000041762408X
dc.contributor.authorSchönfelder J.
dc.contributor.authorAlonso-Caballero A.
dc.contributor.authorDe Sancho D.
dc.contributor.authorPerez-Jimenez R.
dc.date.accessioned2020-12-04T15:25:31Z
dc.date.available2020-12-04T15:25:31Z
dc.date.issued2018
dc.identifier.doi10.1039/c7cs00820aen
dc.identifier.urihttp://hdl.handle.net/20.500.12614/1544
dc.journal.titleChemical Society Reviewsen
dc.language.isoenen
dc.page.initial3558en
dc.relation.projectIDTEMP"A. A.-C. was funded by the predoctoral program of the Basque Government. We acknowledge financial support from the Spanish Ministry of Economy, Industry and Competitiveness grant BIO2016-77390-R to R. P.-J. and CTQ2015-65320-R to D. D. S."," and Marie Curie Career Integration Grants (CIG) FP7-PEOPLE-2013-CIG from the European Commission to R. P.-J. This work was also supported by the Spanish Ministry of Economy, Industry and Competitiveness under the Maria de Maeztu Units of Excellence Programme – MDM-2016-0618."
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 España*
dc.rights.accessRightsopen accessen
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/*
dc.titleThe life of proteins under mechanical forceen
dc.typereview articleen
dc.volume.number47en
dspace.entity.typePublication

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